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Chile U. researchers to generate climate-resilient fruits
27 March, 2020

Chile U. researchers to generate climate-resilient fruits

Tomatoes and kiwis are the first focus of this project that through genetic engineering will allow the production of varieties more tolerant to saltland and that will require less water.

View full news – www.24horas.cl

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Our partner, and former president, Sergio Lavandero G. obtains the National Prize of Natural Sciences 2022

Our partner, and former president, Sergio Lavandero G. obtains the National Prize of Natural Sciences 2022

31 August, 2022

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